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(as of Dec 12, 2025 13:31:17 UTC – Details)

Introducing the No. 10 Kadai, your all-in-one cookware for deep frying, sautéing, stir-frying, and preparing flavour-packed curries and gravies. Built with a 4-layer Enviromax enamel coating, it is 100% non-toxic and certified safe under FDA, LFGB, and EC standards. Free from PTFE, PFOA, PFAS, lead, cadmium, and other harmful chemicals, it ensures safe, healthy, and worry-free meals. Designed to lock in nutrition and preserve authentic flavours, it brings out the richness of every dish while supporting quick and even cooking. The enamel-coated cast iron body resists rust, withstands daily high-heat use, and maintains its stunning finish for years — making it a true kitchen heirloom. With exceptional heat retention and even distribution, your gravies, sabzis, sautéed vegetables, and fried snacks cook to perfection without cold spots. Unlike traditional cast iron, it requires no seasoning while still delivering all the benefits of heat performance and durability. Ergonomic patent-pending handles offer superior grip and control, allowing easy transitions from stovetop to oven to dining table. Compatible with induction, gas, ceramic, and electric cooktops, and oven-safe up to 260°C, the No. 10 Kadai is built for versatility, durability, and everyday excellence.
Rust-Resistant & Durable – With enamel-coated cast iron, this kadai resists rust, withstands high-heat daily use, and maintains its beautiful finish for years — a true kitchen heirloom.
Customers say
Customers find the sauté pan to be of good quality, with one mentioning it’s excellent for everyday cooking. The design receives positive feedback, with one customer noting its premium appearance.